Have your cake
​and eat it too

As Denver's first artisan gluten free bakery, we specialize in creating baked goods that appeal to the eye, the taste buds and the heart.  All of our products are baked from scratch with love and intention in our exclusively gluten free kitchen.  As a local wholesale bakery, we provide delicious baked goods to hotels, restaurants, coffee shops and caterers.  Our cakes and desserts are also available to individual customers celebrating special occasions or even just because.  Never again settle for gluten free that is dry, boring or 'healthy'!

Meet Owner and Lead Baker
Jessica Berry

Jessica's earliest baking memory is being scolded by her mother for sneaking bits of raw pie dough while making holiday pies.  She went on to a career in food, attending Johnson & Wales University in Denver.  Jessica worked her way through the food service industry in restaurants, cruise ships and even making gelato!  After discovering a lifetime of illness was due to a gluten allergy, Jessica began creating her own gluten free recipes.  She opened Bosco Baking Company in 2012 and still sneaks bits of pie dough when no one is looking.